This bread is crazy good. It’s the bread invented by Jim Lahey of Sullivan Street Bakery (perhaps the best bread bakery in NYC) and made famous by Mark Bittman in the New York Times.
The recipe I use is an adaptation; it’s from Cook’s Illustrated. They added some beer for extra yeast and flavor, a [...]
Archive for June 27th, 2008
No-Knead Bread aka Beer Bread
Posted in Recipes, tagged Beer Bread, Mark Bittman, No-Knead Bread, Sullivan Street Bakery on June 27, 2008 | 1 Comment »
